Colombia – Gran Galope


Origin: Colombia
Region: Cauca
Farm: Various smallholder farmers
Variety: Castillo, Caturra, Colombia
Altitude: 1200–2100 masl
Proc. Method: Washed


SKU: 1-20-0001-30 Category:


The Cup
Balanced, sugary sweetness and mouthfeel with tart, fruit acidity; chocolate, green grape and citrus fruit flavors

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Colombian coffee is among the most recognizable and most dynamic in the world, with multiple growing regions whose distinct yet consistently crowd-pleasing profiles reflect the various microclimates that exist in this large country. We source workhorse coffees from various of these growing regions, looking for a cup that contains a nice balance of sweetness, fruity effervescence, and a foundation of cocoa and/or toffee. Most Gran Galope offerings are a blend of coffees from between 10 and 30 smallholder farms, each with comparable cup characteristics and score. Coffees from Huila are cupped and purchased in Pitalito; coffees from Cauca are cupped and purchased in Popayán; and coffees from Nariño are cupped and purchased in both Pasto and La Unión.

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Additional information

Weight N/A
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