Decaf Brazil – Carmo de Minas


Origin: Brazil
Region: Carmo de Minas, Minas Gerais
Farm: Various smallholder farmers
Variety: Icatu, Acacia, Yellow Bourbon, Yellow Catucai, Yellow Caturra
Altitude: 900–1200 masl
Proc. Method: Natural, water-processed decaffeinated
Tasting Notes: Mild caramel and toffee flavors with citric acidity.


SKU: N/A Category:


This decaf offering from Brazil was sourced by cup quality, highlighting the classic profile of a Natural from Brazil (chocolate and caramel, nuts, lemon acidity) while also being able to withstand the natural water-based decaffeination process.

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Additional information

Weight 12 oz
Dimensions 4 × 2 × 6 cm

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